Beef Stir-Fry With Bok Choy And Shiitakes
Chinese restaurant stir-fries are beloved for their thin strips of meat in succulent sauce. But those sauces often contain thickeners like cornstarch as well as sugar, both keto no-nos. For our satisfyingketo-friendly version, we chose sumptuous shiitake mushrooms and the big meaty flavor and high fat content of boneless short ribs. Bok choy added color […]