Compared to other sweeteners, honey has higher levels of antioxidants and is also better at helping steady blood-sugar levels. Here it adds just the right amount of sweetness to the dressing.
Before pouring the honey, spray the inside of the measuring cup with oil. It will pour out of the cup without making a sticky mess.
Method :
In a small bowl, whisk together the honey, vinegar, scallions, salt, and pepper. While whisking, stream in the oil and whisk until combined. Taste and adjust seasonings. Toss over any salad.
I’m Dr. Megan Justin
With a degree in Nutrition and years of experience working in U.S. hospitals, I specialize in creating personalized meal plans and delicious recipes for weight loss. I’m here to help you achieve your health goals with sustainable, easy-to-follow nutrition. Let’s transform your health, one meal at a time!
